None of us are immune from creating food waste, but it’s important to put an effort into reducing it. If you’re constantly wasting more food than you wish you did and want to make an attempt to do better, these five tips will get you there.
Careful with Meal Prep
Meal prep may be trendy, but it’s not that practical, and it might lead to a lot of food waste if you don’t end up eating all the ingredients you’ve prepped beforehand.
Buying food in bulk may feel like a great money saver, but that’s a major misconception. It’s a much better idea to go grocery shopping often and buy only the things you need so you wouldn’t end up wasting anything.
Cleaning up your fridge on a regular basis can also help you reduce food waste. You’ll notice if any of the food is about to expire and have a chance to eat it before it does.
Use Your Leftovers
Leftovers may not be as tasty as fresh food, but you should avoid throwing them away. Put them in the fridge and save them for later, or consider making dishes that use them creatively.
The way you store your food makes all the difference. If you don’t do it the right way, you might end up dealing with spoiled produce and rotten fruits and veggies.