Summer and watermelon go hand-in-hand. And if you’re looking to jazz up how you serve this summertime favorite, you’re in luck. Beyond the classic slices and cubes, here are three fun ideas to elevate this humble fruit to star status at your next summer gathering.
Watermelon Pizza
Start by slicing a large, round watermelon crosswise into a 1-inch thick round slab to create your “pizza base.” Spread a layer of your favorite creamy topping—such as coconut yogurt, whipped cream, or a soft cheese blend—over the watermelon. Top with a variety of chopped fruits like berries, kiwi, and mangoes, and enjoy the showstopper!
Watermelon Keg
Transform a watermelon into a drink dispenser for a show-stopping party feature. Cut the top off and scoop out the fruit. Carve a small hole near the bottom, insert a spigot, and fill it with beverages like watermelon sangria or punch. Place it on a stand to let guests serve themselves from this novel drink dispenser.
Grilled Watermelon Steaks
For a smoky twist, cut the watermelon into 1-inch thick slices and brush lightly with olive oil, salt, and pepper, or a balsamic glaze. Grill each slice for about 2-3 minutes per side until warm and marked by the grill.